Skip to product information
1 of 1

Invert sugar [CAS 8013-17-0]

Invert sugar [CAS 8013-17-0]

Size

SKU:QM-0003371-01

£72.61 GBP
Sale Sold out
Quantity

Request quote or documents

View full details
  • Description

    Invert sugar is a mixture of dextrose and levulose. Invert sugar is formed when sucrose is split in two by an enzyme or acid. Invert sugar can be used as a sweetener[1].

  • CAS Number

    [8013-17-0]

  • Molecular Formula

    C12H24O12

  • Molecular Weight

    360.31

  • Smiles

    O=C[C@H](O)[C@@H](O)[C@H](O)[C@H](O)CO.OCC([C@@H](O)[C@H](O)[C@H](O)CO)=O

  • Target

    Biochemical Assay Reagents

  • Purity

    99.1

  • Storage Conditions

    -20°C, 3 years; 4°C, 2 years (Powder)

  • Shipping Conditions

    Room Temperature

  • Hazard Statement

    H302, H315, H319, H335

  • Precautions

    H302, H315, H319, H335

Your cart
Variant Variant total Quantity Price Variant total
100 mgQM-0003371-01
100 mgQM-0003371-01
£72.61/ea
£0.00
£72.61/ea £0.00
1 gQM-0003371-02
1 gQM-0003371-02
£94.75/ea
£0.00
£94.75/ea £0.00

View cart
0

Total items

£0.00

Product subtotal

Taxes, discounts and shipping calculated at checkout.
View cart

Invert sugar [CAS 8013-17-0]

Invert sugar is a premium-grade research compound supplied by Quantimol for laboratory and scientific applications.